Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 144.3
Total Fat 2.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.0 g
Cholesterol 32.3 mg
Sodium 769.0 mg
Potassium 552.4 mg
Total Carbohydrate 12.6 g
Dietary Fiber 4.5 g
Sugars 5.6 g
Protein 17.6 g
Vitamin A 204.8 %
Vitamin B-12 28.2 %
Vitamin B-6 18.8 %
Vitamin C 26.5 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 7.9 %
Copper 7.0 %
Folate 12.1 %
Iron 16.7 %
Magnesium 11.7 %
Manganese 26.4 %
Niacin 19.3 %
Pantothenic Acid 3.3 %
Phosphorus 17.7 %
Riboflavin 11.6 %
Selenium 18.8 %
Thiamin 6.1 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in beef stew

View the full beef stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of beef stew

75 calories of Beef, round steak, (2 oz)

30 calories of Mixed Vegetables, canned, (0.38 cup)

25 calories of Del Monte Petite Cut Diced Tomatoes, (0.50 cup)

8 calories of Beef broth, bouillon, consomme, (0.50 cup)

6 calories of Spinach, canned, (0.13 cup)


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