Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 199.6
Total Fat 4.3 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.6 g
Cholesterol 48.8 mg
Sodium 998.9 mg
Potassium 577.3 mg
Total Carbohydrate 18.3 g
Dietary Fiber 4.9 g
Sugars 11.7 g
Protein 19.1 g
Vitamin A 0.3 %
Vitamin B-12 12.9 %
Vitamin B-6 24.0 %
Vitamin C 5.9 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 2.8 %
Copper 14.9 %
Folate 5.7 %
Iron 9.7 %
Magnesium 6.9 %
Manganese 31.1 %
Niacin 68.8 %
Pantothenic Acid 7.6 %
Phosphorus 29.9 %
Riboflavin 10.8 %
Selenium 28.3 %
Thiamin 6.4 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Soup

View the full Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Soup

86 calories of Chicken Breast (cooked), no skin, roasted, (0.30 breast, bone and skin removed)

68 calories of Sainsbury's Vegetable Stew Pack 1k, (200 gram(s))

21 calories of White Rice, long grain, cooked, (0.10 cup)

12 calories of Extra Virgin Olive Oil, (0.10 tbsp)

10 calories of Chicken Broth, (1 cup (8 fl oz))

3 calories of Garlic, (0.60 cloves)

1 calories of Lemon Juice, (0.10 lemon yields)


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