Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 152.6
Total Fat 9.1 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 4.6 g
Cholesterol 17.2 mg
Sodium 243.2 mg
Potassium 111.1 mg
Total Carbohydrate 14.4 g
Dietary Fiber 1.9 g
Sugars 4.7 g
Protein 5.3 g
Vitamin A 1.3 %
Vitamin B-12 0.7 %
Vitamin B-6 2.8 %
Vitamin C 0.1 %
Vitamin D 2.9 %
Vitamin E 6.7 %
Calcium 7.6 %
Copper 0.7 %
Folate 2.5 %
Iron 2.1 %
Magnesium 4.3 %
Manganese 2.4 %
Niacin 7.2 %
Pantothenic Acid 0.9 %
Phosphorus 6.5 %
Riboflavin 1.6 %
Selenium 1.2 %
Thiamin 0.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole wheat peanut butter pancakes

View the full Whole wheat peanut butter pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole wheat peanut butter pancakes

61 calories of Peanut Butter, smooth style, with salt, (0.04 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

20 calories of Olive Oil, (0.17 tbsp)

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

10 calories of Granulated Sugar, (0.63 tsp)

8 calories of M&Ms, (0.01 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.04 tsp)


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