Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 258.9
Total Fat 8.2 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.8 g
Cholesterol 54.9 mg
Sodium 428.7 mg
Potassium 463.0 mg
Total Carbohydrate 25.5 g
Dietary Fiber 1.7 g
Sugars 20.8 g
Protein 21.6 g
Vitamin A 49.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 8.3 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 1.5 %
Copper 7.3 %
Folate 1.2 %
Iron 5.1 %
Magnesium 7.2 %
Manganese 3.8 %
Niacin 1.4 %
Pantothenic Acid 0.8 %
Phosphorus 1.2 %
Riboflavin 1.3 %
Selenium 0.3 %
Thiamin 1.5 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cranberry Pork Roast

View the full Cranberry Pork Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cranberry Pork Roast

162 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (4 oz)

71 calories of Cranberry Sauce, canned, (0.17 cup)

12 calories of Apples, fresh with skin, (0.17 medium (2-3/4" dia) (approx 3 per lb))

9 calories of Carrots, raw, (0.17 cup, strips or slices)

5 calories of Apple juice, unsweetened, (0.04 cup)


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