Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 172.2
Total Fat 8.4 g
Saturated Fat 1.1 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 3.0 g
Cholesterol 42.1 mg
Sodium 238.6 mg
Potassium 108.4 mg
Total Carbohydrate 23.4 g
Dietary Fiber 3.9 g
Sugars 5.1 g
Protein 4.9 g
Vitamin A 1.5 %
Vitamin B-12 3.0 %
Vitamin B-6 3.2 %
Vitamin C 0.7 %
Vitamin D 2.2 %
Vitamin E 4.4 %
Calcium 9.1 %
Copper 5.5 %
Folate 10.1 %
Iron 6.5 %
Magnesium 3.9 %
Manganese 14.6 %
Niacin 5.5 %
Pantothenic Acid 2.0 %
Phosphorus 10.1 %
Riboflavin 10.4 %
Selenium 8.9 %
Thiamin 10.1 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cranberry-Nut Waffles

View the full Cranberry-Nut Waffles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cranberry-Nut Waffles

59 calories of Flour, white, (0.13 cup)

39 calories of Canola Oil, (0.02 cup)

31 calories of Walnuts, (0.04 cup, chopped)

16 calories of Egg, fresh, whole, raw, (0.25 medium)

15 calories of Cranberries, dried, sweetened (craisins), (0.04 cup)

14 calories of Buttermilk, lowfat, (0.14 cup)

8 calories of Hi-Maize Resistant Starch (Honeyville Farms), (5.38 gram(s))

0 calories of Baking Powder, (0.14 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.