Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 119.4
Total Fat 4.3 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 34.2 mg
Sodium 271.2 mg
Potassium 369.7 mg
Total Carbohydrate 5.3 g
Dietary Fiber 1.6 g
Sugars 1.3 g
Protein 14.6 g
Vitamin A 66.1 %
Vitamin B-12 5.2 %
Vitamin B-6 20.8 %
Vitamin C 9.4 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 3.5 %
Copper 3.6 %
Folate 5.1 %
Iron 4.2 %
Magnesium 6.6 %
Manganese 5.6 %
Niacin 36.3 %
Pantothenic Acid 6.9 %
Phosphorus 14.4 %
Riboflavin 5.7 %
Selenium 17.0 %
Thiamin 5.6 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Soup for a Cold

View the full Chicken Soup for a Cold Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Soup for a Cold

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

30 calories of Olive Oil, (0.25 tbsp)

11 calories of Carrots, raw, (0.38 large (7-1/4" to 8-1/2" long))

7 calories of Onions, raw, (0.25 small)

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

4 calories of Swanson Chicken Broth 99% Fat Free, (0.38 cup)

0 calories of Water, tap, (0.38 cup (8 fl oz))


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