Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 224.1
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 392.5 mg
Potassium 435.1 mg
Total Carbohydrate 43.2 g
Dietary Fiber 6.8 g
Sugars 4.5 g
Protein 14.0 g
Vitamin A 3.5 %
Vitamin B-12 0.0 %
Vitamin B-6 7.0 %
Vitamin C 50.1 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 6.5 %
Copper 3.6 %
Folate 3.1 %
Iron 24.4 %
Magnesium 2.8 %
Manganese 5.1 %
Niacin 3.1 %
Pantothenic Acid 1.4 %
Phosphorus 2.2 %
Riboflavin 2.5 %
Selenium 0.3 %
Thiamin 3.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grandma's Beefaroni - Vegan

View the full Grandma's Beefaroni - Vegan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grandma's Beefaroni - Vegan

140 calories of Pasta, whole wheat elbows, (1.47 oz)

46 calories of Boca Veggie Ground Crumbles, (0.33 cup)

13 calories of Annie's Naturals Organic Ketchup, 1 Tbsp, (0.89 serving)

11 calories of Canned Tomatoes, (0.33 can)

8 calories of Green Peppers (bell peppers), (0.22 cup, chopped)

5 calories of Onions, raw, (0.11 medium (2-1/2" dia))

0 calories of Vegetable Broth, (0.03 cup)


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