Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 21.8
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 48.5 mg
Potassium 3.5 mg
Total Carbohydrate 3.6 g
Dietary Fiber 0.2 g
Sugars 0.1 g
Protein 0.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 0.1 %
Copper 0.2 %
Folate 1.5 %
Iron 0.9 %
Magnesium 0.2 %
Manganese 1.1 %
Niacin 1.0 %
Pantothenic Acid 0.1 %
Phosphorus 0.4 %
Riboflavin 0.9 %
Selenium 1.6 %
Thiamin 1.7 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in HCG Grissini Breadsticks (Phase 2 & 3)

View the full HCG Grissini Breadsticks (Phase 2 & 3) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of HCG Grissini Breadsticks (Phase 2 & 3)

14 calories of Flour, white, (0.03 cup)

5 calories of Olive Oil, (0.04 tbsp)

4 calories of Whole Wheat Flour, (0.01 cup)

0 calories of active dry yeast, (0.05 tsp)

0 calories of Granulated Sugar, (0.02 tsp)

0 calories of Salt, (0.02 tsp)


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