Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 264.7
Total Fat 23.5 g
Saturated Fat 2.8 g
Polyunsaturated Fat 7.2 g
Monounsaturated Fat 11.7 g
Cholesterol 0.0 mg
Sodium 152.5 mg
Potassium 145.4 mg
Total Carbohydrate 13.0 g
Dietary Fiber 1.2 g
Sugars 5.9 g
Protein 2.9 g
Vitamin A 25.1 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 24.4 %
Vitamin D 0.0 %
Vitamin E 9.2 %
Calcium 3.3 %
Copper 7.8 %
Folate 7.8 %
Iron 7.3 %
Magnesium 9.0 %
Manganese 53.0 %
Niacin 6.0 %
Pantothenic Acid 1.1 %
Phosphorus 8.6 %
Riboflavin 5.2 %
Selenium 6.5 %
Thiamin 7.0 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oriental Noodle Salad

View the full Oriental Noodle Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oriental Noodle Salad

95 calories of Olive Oil, (0.05 cup)

67 calories of Pine Nuts, (0.35 oz)

53 calories of Chow Mein Noodles, (10 grams)

24 calories of Sesame Oil, (0.20 tbsp)

23 calories of Granulated Sugar, (0.03 cup)

4 calories of Cabbage, chinese (pak-choi), raw, (0.40 cup, shredded)

2 calories of Onion (spring onions) - 100g (1 = 15g), (7.50 gram(s))

1 calories of Soy Sauce, (0.10 tbsp)

0 calories of (C) Vinegar, White (Gr Value), (0.40 tbsp)


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