Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 193.4 | Total Fat | 2.5 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 58.4 mg |
| Sodium | 1,910.8 mg |
| Potassium | 263.8 mg |
| Total Carbohydrate | 18.9 g |
| Dietary Fiber | 0.4 g |
| Sugars | 10.0 g |
| Protein | 23.5 g |
| Vitamin A | 0.4 % | Vitamin B-12 | 6.0 % |
|---|---|
| Vitamin B-6 | 27.1 % |
| Vitamin C | 11.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 1.9 % |
| Copper | 3.9 % |
| Folate | 7.3 % |
| Iron | 8.1 % |
| Magnesium | 8.7 % |
| Manganese | 7.7 % |
| Niacin | 57.4 % |
| Pantothenic Acid | 8.5 % |
| Phosphorus | 21.1 % |
| Riboflavin | 9.1 % |
| Selenium | 29.4 % |
| Thiamin | 10.9 % |
| Zinc | 5.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock Pot Orange Chicken
View the full Crock Pot Orange Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock Pot Orange Chicken
114 calories of Chicken Breast (cooked), no skin, roasted, (3.33 ounces)
36 calories of Flour, white, (0.08 cup)
17 calories of Brown Sugar, (1.50 tsp unpacked)
10 calories of Hunt's Ketchup, (0.50 tbsp)
9 calories of Florida's Natural, orange juice, original premium, not from concentrate, no pulp, pasteurized, (0.67 oz)
5 calories of Soy Sauce, (0.04 cup)
0 calories of Salt, (0.17 tbsp)
Calories per serving of Crock Pot Orange Chicken
114 calories of Chicken Breast (cooked), no skin, roasted, (3.33 ounces)
36 calories of Flour, white, (0.08 cup)
17 calories of Brown Sugar, (1.50 tsp unpacked)
10 calories of Hunt's Ketchup, (0.50 tbsp)
9 calories of Florida's Natural, orange juice, original premium, not from concentrate, no pulp, pasteurized, (0.67 oz)
5 calories of Soy Sauce, (0.04 cup)
0 calories of Salt, (0.17 tbsp)
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