Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 148.8
Total Fat 3.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 7.5 mg
Sodium 329.1 mg
Potassium 166.1 mg
Total Carbohydrate 25.7 g
Dietary Fiber 5.0 g
Sugars 0.5 g
Protein 6.7 g
Vitamin A 95.0 %
Vitamin B-12 0.0 %
Vitamin B-6 13.7 %
Vitamin C 259.7 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 8.2 %
Copper 5.1 %
Folate 5.0 %
Iron 8.2 %
Magnesium 7.3 %
Manganese 26.8 %
Niacin 5.8 %
Pantothenic Acid 2.0 %
Phosphorus 5.6 %
Riboflavin 2.2 %
Selenium 7.2 %
Thiamin 6.7 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Peppers

View the full Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Peppers

54 calories of Brown Rice, long grain, (0.25 cup)

45 calories of Rosarita Black Bean Refried Beans, (0.25 cup)

28 calories of Alta Dena Raw Milk Sharp Cheddar (28 g), (0.25 oz)

22 calories of Peppers, sweet, red, fresh, (0.50 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))


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