Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 173.7
Total Fat 12.0 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.6 g
Cholesterol 29.4 mg
Sodium 256.2 mg
Potassium 140.9 mg
Total Carbohydrate 14.7 g
Dietary Fiber 1.0 g
Sugars 1.7 g
Protein 3.0 g
Vitamin A 8.3 %
Vitamin B-12 0.3 %
Vitamin B-6 1.4 %
Vitamin C 4.8 %
Vitamin D 5.3 %
Vitamin E 2.0 %
Calcium 5.2 %
Copper 2.5 %
Folate 7.5 %
Iron 4.7 %
Magnesium 2.2 %
Manganese 6.2 %
Niacin 4.5 %
Pantothenic Acid 3.1 %
Phosphorus 3.4 %
Riboflavin 4.3 %
Selenium 2.0 %
Thiamin 1.4 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scalloped corn

View the full Scalloped corn Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scalloped corn

88 calories of Butter, salted, (0.86 tbsp)

42 calories of Saltine Crackers (Saltines), (0.14 cup, crushed)

24 calories of Yellow Sweet Corn, Canned, (0.14 can (12 oz) yields)

19 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.14 cup)

2 calories of Onions, raw, (0.43 tbsp chopped)


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