Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 117.4
Total Fat 2.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 96.1 mg
Sodium 864.6 mg
Potassium 265.3 mg
Total Carbohydrate 6.1 g
Dietary Fiber 0.2 g
Sugars 3.7 g
Protein 17.0 g
Vitamin A 7.9 %
Vitamin B-12 19.9 %
Vitamin B-6 6.4 %
Vitamin C 49.1 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 4.1 %
Copper 9.2 %
Folate 3.1 %
Iron 9.3 %
Magnesium 9.7 %
Manganese 3.9 %
Niacin 7.9 %
Pantothenic Acid 2.3 %
Phosphorus 16.5 %
Riboflavin 2.8 %
Selenium 38.6 %
Thiamin 1.8 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in seafood thai soup

View the full seafood thai soup Recipe & Instructions
TAGS:  Fish | Asian | Asian Fish | Soup | Fish Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of seafood thai soup

37 calories of Shrimp, cooked, (1.33 oz)

33 calories of Scallops, raw, (1.33 oz)

14 calories of Rooster Brand Coconut Milk, (0.06 cup)

13 calories of College Inn Culinary Broth Thai coconut curry, (0.67 cup)

11 calories of Blue Crab, canned, (0.08 cup)

4 calories of Publix Seasoning Blend Frozen Vegetable - 3/4 cup serving - chopped onion, peppers, (0.17 serving)

4 calories of Bell peppers (sweet mini peppers,1 serv.=3 peppers, Dolcebaby, Aldi's), (0.50 serving)

1 calories of Garlic, (0.17 clove)

0 calories of Water, tap, (0.17 cup (8 fl oz))

0 calories of Cilantro, raw, (0.17 tbsp)


Nutrition & Calorie Comments  

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