Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 209.6
Total Fat 11.5 g
Saturated Fat 4.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.5 g
Cholesterol 72.8 mg
Sodium 240.0 mg
Potassium 471.1 mg
Total Carbohydrate 8.4 g
Dietary Fiber 1.5 g
Sugars 3.6 g
Protein 18.1 g
Vitamin A 11.7 %
Vitamin B-12 6.7 %
Vitamin B-6 17.1 %
Vitamin C 13.4 %
Vitamin D 0.0 %
Vitamin E 6.4 %
Calcium 6.0 %
Copper 7.5 %
Folate 3.8 %
Iron 8.1 %
Magnesium 8.0 %
Manganese 7.7 %
Niacin 25.4 %
Pantothenic Acid 10.7 %
Phosphorus 18.1 %
Riboflavin 13.5 %
Selenium 15.7 %
Thiamin 6.5 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Butter Chicken

View the full Crock Pot Butter Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Butter Chicken

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

51 calories of Butter, unsalted, (0.50 tbsp)

33 calories of Coconut Milk - light 1can, (0.13 serving)

18 calories of Tomato Paste, (0.13 can (6 oz))

13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

3 calories of Garlic, (0.75 cloves)

1 calories of Lemon juice, (0.25 tbsp)


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