Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 129.1
Total Fat 3.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 8.0 mg
Potassium 73.5 mg
Total Carbohydrate 20.6 g
Dietary Fiber 2.1 g
Sugars 0.1 g
Protein 4.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 2.5 %
Copper 8.0 %
Folate 10.7 %
Iron 8.9 %
Magnesium 4.4 %
Manganese 14.0 %
Niacin 9.9 %
Pantothenic Acid 2.9 %
Phosphorus 6.3 %
Riboflavin 7.5 %
Selenium 16.1 %
Thiamin 13.4 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Multigrain bread

View the full Multigrain bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Multigrain bread

84 calories of Wheat flour, white, bread, enriched, (0.17 cup)

15 calories of Sunflower Seeds, without salt, (0.02 cup, hulled)

10 calories of Hodgson Mill Oat Bran hot cereal, (0.02 cup)

8 calories of Sesame Seeds, (0.01 cup)

6 calories of *Flax Seed, (0.13 tbsp)

5 calories of Pumpkin Seeds (whole seeds, roasted), (0.04 oz (85 seeds))


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