Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 261.2
Total Fat 2.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.5 g
Cholesterol 1.8 mg
Sodium 90.1 mg
Potassium 508.4 mg
Total Carbohydrate 47.3 g
Dietary Fiber 10.3 g
Sugars 3.5 g
Protein 13.5 g
Vitamin A 2.7 %
Vitamin B-12 0.0 %
Vitamin B-6 9.8 %
Vitamin C 7.5 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.8 %
Copper 12.7 %
Folate 37.1 %
Iron 24.0 %
Magnesium 18.9 %
Manganese 25.1 %
Niacin 9.7 %
Pantothenic Acid 3.4 %
Phosphorus 36.8 %
Riboflavin 50.6 %
Selenium 4.2 %
Thiamin 18.4 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican quinoa, black bean and corn

View the full Mexican quinoa, black bean and corn Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican quinoa, black bean and corn

114 calories of Beans, black, (0.50 cup)

89 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.13 cup)

27 calories of Yellow Sweet Corn, Frozen, (0.17 cup kernels)

22 calories of Chicken stock, home-prepared, (0.25 cup)

10 calories of Onions, raw, (0.17 large)

2 calories of Garlic, (0.50 clove)

1 calories of Cumin seed, (0.17 tsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)

0 calories of Cilantro, raw, (1.33 tbsp)


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