Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 292.9
Total Fat 19.2 g
Saturated Fat 11.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 60.3 mg
Sodium 360.6 mg
Potassium 169.3 mg
Total Carbohydrate 16.2 g
Dietary Fiber 0.5 g
Sugars 5.4 g
Protein 14.7 g
Vitamin A 16.5 %
Vitamin B-12 2.8 %
Vitamin B-6 2.1 %
Vitamin C 1.3 %
Vitamin D 2.6 %
Vitamin E 1.2 %
Calcium 67.0 %
Copper 2.4 %
Folate 8.6 %
Iron 3.6 %
Magnesium 4.8 %
Manganese 5.7 %
Niacin 3.8 %
Pantothenic Acid 3.9 %
Phosphorus 12.6 %
Riboflavin 12.3 %
Selenium 14.3 %
Thiamin 6.9 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Mac & Cheese

View the full Slow Cooker Mac & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Mac & Cheese

106 calories of Kraft 2% Shredded Cheddar Cheese, (0.33 cup)

68 calories of Butter, unsalted, (0.67 tbsp)

55 calories of Macaroni, enriched, (0.28 cup elbow shaped)

54 calories of Milk, canned, evaporated, (0.11 can (13 oz))

8 calories of Milk, 1%, (0.08 cup)


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