Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 19.8
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 21.8 mg
Potassium 222.1 mg
Total Carbohydrate 4.2 g
Dietary Fiber 1.3 g
Sugars 1.1 g
Protein 1.2 g
Vitamin A 5.4 %
Vitamin B-12 0.1 %
Vitamin B-6 5.5 %
Vitamin C 37.4 %
Vitamin D 2.3 %
Vitamin E 1.5 %
Calcium 2.0 %
Copper 4.0 %
Folate 5.4 %
Iron 2.3 %
Magnesium 3.0 %
Manganese 5.3 %
Niacin 3.8 %
Pantothenic Acid 3.4 %
Phosphorus 3.1 %
Riboflavin 4.8 %
Selenium 1.9 %
Thiamin 3.2 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in salad recipe #1

View the full salad recipe #1 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of salad recipe #1

7 calories of Cucumber (with peel), (0.17 cucumber (8-1/4"))

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))

3 calories of Mushrooms, fresh, (0.67 medium)

0 calories of Radishes, (0.67 medium (3/4" to 1" dia))

0 calories of Romaine Lettuce (salad), (0.17 inner leaf)

0 calories of Fresh Chives, (0.17 tbsp chopped)


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