Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 656.7
Total Fat 24.3 g
Saturated Fat 7.8 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 10.9 g
Cholesterol 269.0 mg
Sodium 207.4 mg
Potassium 1,676.4 mg
Total Carbohydrate 7.4 g
Dietary Fiber 1.2 g
Sugars 1.0 g
Protein 97.0 g
Vitamin A 0.5 %
Vitamin B-12 31.5 %
Vitamin B-6 75.0 %
Vitamin C 7.3 %
Vitamin D 9.5 %
Vitamin E 7.0 %
Calcium 3.1 %
Copper 17.5 %
Folate 8.5 %
Iron 29.3 %
Magnesium 25.2 %
Manganese 9.6 %
Niacin 89.2 %
Pantothenic Acid 31.0 %
Phosphorus 92.7 %
Riboflavin 89.5 %
Selenium 237.2 %
Thiamin 214.3 %
Zinc 61.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork steak with onion and mushroom gravy


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork steak with onion and mushroom gravy

684 calories of Pork Tenderloin, (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Plain white flour (UK), (3.75 g)

11 calories of Mushrooms, fresh, (50 grams)

11 calories of Onions, raw, (0.75 slice, large (1/4" thick))

3 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.25 teaspoon)

0 calories of Water, tap, (5 fl oz)


Nutrition & Calorie Comments  

Does the calorie count include the potatoes?