Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 106.8
Total Fat 1.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 10.2 mg
Sodium 178.2 mg
Potassium 80.2 mg
Total Carbohydrate 26.3 g
Dietary Fiber 2.3 g
Sugars 14.4 g
Protein 3.3 g
Vitamin A 1.2 %
Vitamin B-12 2.0 %
Vitamin B-6 1.0 %
Vitamin C 0.4 %
Vitamin D 2.5 %
Vitamin E 1.4 %
Calcium 5.1 %
Copper 1.7 %
Folate 0.8 %
Iron 5.2 %
Magnesium 1.8 %
Manganese 2.7 %
Niacin 1.1 %
Pantothenic Acid 0.6 %
Phosphorus 2.8 %
Riboflavin 2.8 %
Selenium 1.0 %
Thiamin 1.7 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bran Muffins

View the full Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bran Muffins

34 calories of Hodgson Mill Oat Bran hot cereal, (0.07 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

12 calories of Whole Wheat Flour, (0.03 cup)

12 calories of Organic All-Purpose White Flour, (0.03 cup)

5 calories of Milk, nonfat, (0.06 cup)

4 calories of Eggland's Best Large Egg, (0.06 serving)

3 calories of Molasses, (0.06 tbsp)

3 calories of Applesauce, unsweetened, (0.03 cup)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.06 tsp)


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