Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 247.9
Total Fat 12.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 6.9 g
Cholesterol 0.0 mg
Sodium 387.9 mg
Potassium 446.0 mg
Total Carbohydrate 29.2 g
Dietary Fiber 6.8 g
Sugars 0.8 g
Protein 6.6 g
Vitamin A 299.7 %
Vitamin B-12 0.0 %
Vitamin B-6 11.5 %
Vitamin C 64.4 %
Vitamin D 0.0 %
Vitamin E 14.3 %
Calcium 6.7 %
Copper 13.9 %
Folate 20.6 %
Iron 11.5 %
Magnesium 14.9 %
Manganese 29.2 %
Niacin 5.4 %
Pantothenic Acid 5.0 %
Phosphorus 9.6 %
Riboflavin 8.2 %
Selenium 1.9 %
Thiamin 10.0 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kale/Roast Sweet Potato Salad with Chili Vinegrette


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kale/Roast Sweet Potato Salad with Chili Vinegrette

96 calories of Canola Oil, (0.05 cup)

45 calories of Beans, black, (0.20 cup)

41 calories of Sweet potato, (0.30 sweetpotato, 5" long)

29 calories of Pumpkin Seeds (whole seeds, roasted), (0.10 cup)

17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)

15 calories of Kale, (0.40 cup, chopped)

3 calories of Green Chili Peppers, canned, (0.10 cup)

2 calories of Lime Juice, (0.03 cup)

0 calories of Chili powder, (0.03 tsp)

0 calories of Cumin seed, (0.03 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.10 tsp)


No nutrition or calorie comments found.