Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 506.4
Total Fat 22.8 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.3 g
Cholesterol 0.0 mg
Sodium 665.1 mg
Potassium 248.4 mg
Total Carbohydrate 68.6 g
Dietary Fiber 17.4 g
Sugars 5.4 g
Protein 15.6 g
Vitamin A 9.7 %
Vitamin B-12 0.0 %
Vitamin B-6 8.4 %
Vitamin C 43.6 %
Vitamin D 0.0 %
Vitamin E 10.7 %
Calcium 18.0 %
Copper 11.7 %
Folate 27.8 %
Iron 32.0 %
Magnesium 14.2 %
Manganese 16.8 %
Niacin 14.4 %
Pantothenic Acid 16.1 %
Phosphorus 12.0 %
Riboflavin 11.8 %
Selenium 1.8 %
Thiamin 11.2 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn and Black Bean Tostadas

View the full Corn and Black Bean Tostadas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn and Black Bean Tostadas

130 calories of Whole Wheat Tortilla, medium (45g), (1 serving)

120 calories of Avacado raw (1 whole), (0.50 serving)

110 calories of Black Beans - canned - Kroger, (0.50 cup)

61 calories of Yellow Sweet Corn, Frozen, (0.50 ear, yields)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

10 calories of Fresh Lime, (33.50 gram(s))

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Cumin seed, (0.50 tsp)

2 calories of Garlic, (0.50 clove)

1 calories of Chili powder, (0.13 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)


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