Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 154.3
Total Fat 4.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.4 g
Cholesterol 59.3 mg
Sodium 403.0 mg
Potassium 149.8 mg
Total Carbohydrate 23.2 g
Dietary Fiber 2.0 g
Sugars 6.0 g
Protein 5.7 g
Vitamin A 3.3 %
Vitamin B-12 5.1 %
Vitamin B-6 4.3 %
Vitamin C 2.3 %
Vitamin D 6.7 %
Vitamin E 4.2 %
Calcium 20.5 %
Copper 3.7 %
Folate 7.5 %
Iron 7.9 %
Magnesium 6.8 %
Manganese 29.2 %
Niacin 7.1 %
Pantothenic Acid 4.9 %
Phosphorus 17.2 %
Riboflavin 12.6 %
Selenium 25.5 %
Thiamin 9.7 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pancakes

View the full Whole Wheat Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pancakes

45 calories of Flour, whole grain, (0.11 cup)

32 calories of Flour, white, (0.07 cup)

19 calories of Egg, fresh, whole, raw, (0.27 large)

17 calories of Canola Oil, (0.14 tbsp)

16 calories of Milk, 1%, (0.16 cup)

10 calories of Organic cane sugar, (0.68 tsp)

8 calories of Olive Oil, (0.07 tbsp)

5 calories of Applesauce, unsweetened, (0.05 cup)

1 calories of Baking Powder, (0.55 tsp)

1 calories of Lemon Juice, (0.01 cup)

0 calories of Salt, (0.05 tsp)


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