Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 61.2
Total Fat 4.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 1.2 g
Cholesterol 0.0 mg
Sodium 392.2 mg
Potassium 56.8 mg
Total Carbohydrate 5.6 g
Dietary Fiber 2.3 g
Sugars 2.2 g
Protein 1.2 g
Vitamin A 8.8 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 8.2 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 2.2 %
Copper 1.0 %
Folate 1.0 %
Iron 4.6 %
Magnesium 0.7 %
Manganese 1.5 %
Niacin 0.7 %
Pantothenic Acid 0.6 %
Phosphorus 0.7 %
Riboflavin 0.7 %
Selenium 0.3 %
Thiamin 1.0 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato and Green Bean Salad

View the full Tomato and Green Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato and Green Bean Salad

34 calories of Oil and Vinegar Salad Dressing, (0.03 cup)

20 calories of Green Beans, Canned, Premium cut green beans, S&W , (0.50 cup)

5 calories of Red Ripe Tomatoes, (0.13 large whole (3" dia))

1 calories of Onions, raw, (0.03 cup, sliced)


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