Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 95.7
Total Fat 1.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.9 g
Cholesterol 24.9 mg
Sodium 459.6 mg
Potassium 417.3 mg
Total Carbohydrate 12.6 g
Dietary Fiber 2.5 g
Sugars 3.1 g
Protein 8.6 g
Vitamin A 67.5 %
Vitamin B-12 5.0 %
Vitamin B-6 9.0 %
Vitamin C 15.1 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 1.9 %
Copper 9.1 %
Folate 11.0 %
Iron 8.2 %
Magnesium 7.9 %
Manganese 18.7 %
Niacin 26.3 %
Pantothenic Acid 7.3 %
Phosphorus 16.9 %
Riboflavin 9.2 %
Selenium 9.8 %
Thiamin 11.9 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Corn Soup

View the full Chicken Corn Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Corn Soup

33 calories of Chicken Thigh, (0.40 thigh, bone and skin removed)

31 calories of Sweet Corn, Fresh, (0.40 ear, medium (6-3/4" to 7-1/2" long) yields)

22 calories of Peas, frozen, (0.10 package (10 oz))

6 calories of Baby Carrots, raw, (1.20 large)

4 calories of Chicken Broth, (3.20 fl oz)


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