Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 489.8 | Total Fat | 21.8 g |
---|---|
Saturated Fat | 7.6 g |
Polyunsaturated Fat | 3.3 g |
Monounsaturated Fat | 3.7 g |
Cholesterol | 37.6 mg |
Sodium | 1,387.3 mg |
Potassium | 1,059.3 mg |
Total Carbohydrate | 48.2 g |
Dietary Fiber | 5.8 g |
Sugars | 1.9 g |
Protein | 22.0 g |
Vitamin A | 35.0 % | Vitamin B-12 | 10.3 % |
---|---|
Vitamin B-6 | 28.0 % |
Vitamin C | 42.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 48.4 % |
Copper | 19.5 % |
Folate | 14.5 % |
Iron | 26.2 % |
Magnesium | 18.4 % |
Manganese | 31.6 % |
Niacin | 24.9 % |
Pantothenic Acid | 10.9 % |
Phosphorus | 18.7 % |
Riboflavin | 11.5 % |
Selenium | 8.9 % |
Thiamin | 15.5 % |
Zinc | 15.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tator tot taco bake
View the full Tator tot taco bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tator tot taco bake
154 calories of Ortega Enchilada Sauce, (0.08 package)
150 calories of Baked Tater Tots (9) pieces, (1 serving)
80 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.25 cup)
63 calories of Ground Beef (lean), (0.08 unit, cooked (yield from 1 lb raw meat))
18 calories of Beans, black, (0.08 cup)
14 calories of Yellow Sweet Corn, Canned, (0.08 can (12 oz) yields)
Calories per serving of Tator tot taco bake
154 calories of Ortega Enchilada Sauce, (0.08 package)
150 calories of Baked Tater Tots (9) pieces, (1 serving)
80 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.25 cup)
63 calories of Ground Beef (lean), (0.08 unit, cooked (yield from 1 lb raw meat))
18 calories of Beans, black, (0.08 cup)
14 calories of Yellow Sweet Corn, Canned, (0.08 can (12 oz) yields)
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