Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 139.3
Total Fat 6.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.9 g
Cholesterol 110.5 mg
Sodium 132.8 mg
Potassium 420.5 mg
Total Carbohydrate 8.6 g
Dietary Fiber 2.1 g
Sugars 0.2 g
Protein 13.8 g
Vitamin A 8.7 %
Vitamin B-12 14.1 %
Vitamin B-6 7.0 %
Vitamin C 20.7 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 3.5 %
Copper 8.4 %
Folate 3.7 %
Iron 12.1 %
Magnesium 6.7 %
Manganese 4.8 %
Niacin 9.2 %
Pantothenic Acid 3.4 %
Phosphorus 9.9 %
Riboflavin 3.2 %
Selenium 32.5 %
Thiamin 3.9 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Avacado Salsa

View the full Shrimp Avacado Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Avacado Salsa

63 calories of Avacado, whole, medium 1 serving = 1 medium whole avacado, (0.25 serving)

56 calories of Shrimp, cooked, (2 oz)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Lime Juice, (0.25 lime yields)

1 calories of Cilantro, dried, (0.25 tbsp)


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