Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 170.0
Total Fat 5.1 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 48.1 mg
Sodium 108.4 mg
Potassium 26.5 mg
Total Carbohydrate 24.5 g
Dietary Fiber 0.3 g
Sugars 16.3 g
Protein 2.4 g
Vitamin A 3.7 %
Vitamin B-12 1.7 %
Vitamin B-6 1.0 %
Vitamin C 0.0 %
Vitamin D 2.7 %
Vitamin E 0.4 %
Calcium 4.3 %
Copper 0.8 %
Folate 6.0 %
Iron 3.9 %
Magnesium 0.7 %
Manganese 3.6 %
Niacin 3.1 %
Pantothenic Acid 0.5 %
Phosphorus 4.6 %
Riboflavin 5.1 %
Selenium 5.1 %
Thiamin 5.5 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweidish Cake

View the full Sweidish Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweidish Cake

81 calories of Splenda Sugar Blend for Baking, (4.07 tsp)

36 calories of Flour, white, (0.08 cup)

36 calories of Butter, salted, (5 grams)

14 calories of Egg, fresh, whole, raw, (0.20 large)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Water, tap, (6.67 mL)


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