Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 278.4 | Total Fat | 12.1 g |
|---|---|
| Saturated Fat | 7.5 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 62.0 mg |
| Sodium | 49.2 mg |
| Potassium | 29.2 mg |
| Total Carbohydrate | 40.3 g |
| Dietary Fiber | 0.3 g |
| Sugars | 30.6 g |
| Protein | 3.6 g |
| Vitamin A | 5.8 % | Vitamin B-12 | 2.2 % |
|---|---|
| Vitamin B-6 | 1.2 % |
| Vitamin C | 0.0 % |
| Vitamin D | 2.5 % |
| Vitamin E | 0.6 % |
| Calcium | 3.5 % |
| Copper | 0.7 % |
| Folate | 2.2 % |
| Iron | 4.6 % |
| Magnesium | 0.6 % |
| Manganese | 3.2 % |
| Niacin | 0.6 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 4.3 % |
| Riboflavin | 2.9 % |
| Selenium | 4.6 % |
| Thiamin | 0.8 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Brownie cupcake
View the full Brownie cupcake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Brownie cupcake
99 calories of Granulated Sugar, (0.13 cup)
80 calories of Chocolate, Semisweet 62% Scharffen Berger, 1 oz, (0.50 serving)
51 calories of Butter, unsalted, (0.50 tbsp)
36 calories of Wheat flour, white, all-purpose, unenriched, (0.08 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
0 calories of Baking Powder, (0.06 tsp)
Calories per serving of Brownie cupcake
99 calories of Granulated Sugar, (0.13 cup)
80 calories of Chocolate, Semisweet 62% Scharffen Berger, 1 oz, (0.50 serving)
51 calories of Butter, unsalted, (0.50 tbsp)
36 calories of Wheat flour, white, all-purpose, unenriched, (0.08 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
0 calories of Baking Powder, (0.06 tsp)
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