Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 532.3
Total Fat 37.7 g
Saturated Fat 11.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.6 g
Cholesterol 88.4 mg
Sodium 508.4 mg
Potassium 149.2 mg
Total Carbohydrate 27.8 g
Dietary Fiber 1.4 g
Sugars 3.0 g
Protein 18.6 g
Vitamin A 9.4 %
Vitamin B-12 7.8 %
Vitamin B-6 7.4 %
Vitamin C 0.1 %
Vitamin D 1.3 %
Vitamin E 6.7 %
Calcium 14.0 %
Copper 2.4 %
Folate 14.3 %
Iron 8.5 %
Magnesium 2.5 %
Manganese 0.7 %
Niacin 17.0 %
Pantothenic Acid 3.4 %
Phosphorus 20.6 %
Riboflavin 18.4 %
Selenium 20.5 %
Thiamin 27.8 %
Zinc 11.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover Pork Butt Casserole

View the full Leftover Pork Butt Casserole Recipe & Instructions
Submitted by: ERINLOVESTOCOOK

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover Pork Butt Casserole

187 calories of Mayonnaise, regular (mayo), (0.13 cup)

112 calories of Pork Shoulder (pork butt, picnic roast), (1.25 oz)

105 calories of farfelle, (0.50 serving)

55 calories of American Cheese, (0.13 cup, shredded)

40 calories of Daisy Light Sour Cream, (2 tbsp)

14 calories of Healthy Choice, cream of chicken soup, (0.09 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Crackers, Nabisco Premium Oyster Crackers (22 crackers), (0.13 serving)

6 calories of 1 med yellow onion, (0.13 serving)

5 calories of Canola Oil, (0.13 1tsp)


No nutrition or calorie comments found.