Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 208.2
Total Fat 4.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.3 g
Cholesterol 85.9 mg
Sodium 870.3 mg
Potassium 239.1 mg
Total Carbohydrate 14.5 g
Dietary Fiber 0.0 g
Sugars 14.5 g
Protein 20.3 g
Vitamin A 1.3 %
Vitamin B-12 6.0 %
Vitamin B-6 17.1 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 2.5 %
Copper 3.5 %
Folate 2.6 %
Iron 8.0 %
Magnesium 6.2 %
Manganese 1.0 %
Niacin 32.7 %
Pantothenic Acid 12.8 %
Phosphorus 17.4 %
Riboflavin 11.4 %
Selenium 20.0 %
Thiamin 5.2 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked chicken thighs

View the full Baked chicken thighs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked chicken thighs

123 calories of Chicken Thigh, (1.50 thigh, bone and skin removed)

50 calories of Maple Syrup - Maple Grove Farms Pure Maple Syrup (1/4 cup), (0.25 serving)

30 calories of Grey Poupon Dijon Mustard, (6 tsp)

5 calories of Nakano Seasoned Rice Vinegar, (0.25 tbsp)


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