Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 303.2
Total Fat 14.6 g
Saturated Fat 5.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.1 g
Cholesterol 126.0 mg
Sodium 635.2 mg
Potassium 462.4 mg
Total Carbohydrate 2.6 g
Dietary Fiber 0.7 g
Sugars 0.4 g
Protein 34.9 g
Vitamin A 67.7 %
Vitamin B-12 12.8 %
Vitamin B-6 38.2 %
Vitamin C 7.2 %
Vitamin D 1.7 %
Vitamin E 2.9 %
Calcium 17.4 %
Copper 6.7 %
Folate 15.0 %
Iron 12.4 %
Magnesium 16.4 %
Manganese 17.4 %
Niacin 69.7 %
Pantothenic Acid 12.6 %
Phosphorus 35.8 %
Riboflavin 17.5 %
Selenium 38.6 %
Thiamin 8.0 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and Ricotto Stuffed Chicken Breasts with Lemony White Wine SAuce modified from Food Network


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and Ricotto Stuffed Chicken Breasts with Lemony White Wine SAuce modified from Food Network

143 calories of Chicken Breast (cooked), no skin, roasted, (4.17 ounces)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

38 calories of Blue Cheese, (0.08 cup, crumbled, not packed)

27 calories of Ricotta Cheese, part skim milk, (0.08 cup)

17 calories of Butterball Turkey Bacon (1 slice), (0.67 serving)

13 calories of Dry White Cooking Wine, (1.33 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

7 calories of Spinach, cooked, (0.17 cup)

3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)

1 calories of Chicken Broth, (0.08 cup (8 fl oz))


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