Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 184.2
Total Fat 14.0 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 16.2 mg
Potassium 585.3 mg
Total Carbohydrate 14.9 g
Dietary Fiber 4.0 g
Sugars 3.8 g
Protein 2.7 g
Vitamin A 119.3 %
Vitamin B-12 0.0 %
Vitamin B-6 16.9 %
Vitamin C 107.2 %
Vitamin D 0.0 %
Vitamin E 15.6 %
Calcium 4.0 %
Copper 11.5 %
Folate 23.5 %
Iron 7.6 %
Magnesium 10.1 %
Manganese 20.6 %
Niacin 7.5 %
Pantothenic Acid 3.4 %
Phosphorus 9.2 %
Riboflavin 7.9 %
Selenium 2.5 %
Thiamin 10.4 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Stirfry

View the full Veggie Stirfry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Stirfry

119 calories of Olive Oil, (1 tbsp)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

14 calories of Zucchini, (0.50 cup, sliced)

11 calories of Onions, raw, (0.25 cup, sliced)

10 calories of Baby Carrots, raw, (3 medium)

9 calories of Asparagus, fresh, (2.50 spear, medium (5-1/4" to 7" long))

0 calories of Cilantro, raw, (1.50 tbsp)


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