Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 398.4
Total Fat 27.6 g
Saturated Fat 10.0 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 12.2 g
Cholesterol 106.5 mg
Sodium 267.6 mg
Potassium 743.3 mg
Total Carbohydrate 8.0 g
Dietary Fiber 3.3 g
Sugars 1.8 g
Protein 29.5 g
Vitamin A 18.2 %
Vitamin B-12 13.4 %
Vitamin B-6 28.4 %
Vitamin C 105.8 %
Vitamin D 0.0 %
Vitamin E 6.4 %
Calcium 6.6 %
Copper 9.2 %
Folate 15.1 %
Iron 12.8 %
Magnesium 10.2 %
Manganese 11.7 %
Niacin 25.5 %
Pantothenic Acid 10.6 %
Phosphorus 30.9 %
Riboflavin 25.6 %
Selenium 57.0 %
Thiamin 43.3 %
Zinc 28.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Soup - Low Carb

View the full Pork Soup - Low Carb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Soup - Low Carb

359 calories of Pork Shoulder (pork butt, picnic roast), (4 oz)

14 calories of Broccoli, fresh, (0.08 bunch)

7 calories of Cabbage, fresh, (0.03 head, medium (about 5-3/4" dia))

6 calories of Tomato Sauce, (0.08 cup)

5 calories of Hunt's Fire Roasted Diced Tomato, (0.08 cup)

4 calories of Cauliflower, raw, (0.03 head, medium (5-6" dia))

4 calories of Zuccini Squash, (0.21 cup)


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