Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 118.8
Total Fat 2.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.6 g
Cholesterol 17.8 mg
Sodium 79.3 mg
Potassium 54.3 mg
Total Carbohydrate 22.4 g
Dietary Fiber 1.5 g
Sugars 12.4 g
Protein 2.1 g
Vitamin A 0.9 %
Vitamin B-12 1.0 %
Vitamin B-6 3.2 %
Vitamin C 2.6 %
Vitamin D 1.0 %
Vitamin E 2.8 %
Calcium 2.1 %
Copper 0.6 %
Folate 1.1 %
Iron 0.8 %
Magnesium 1.1 %
Manganese 1.8 %
Niacin 0.3 %
Pantothenic Acid 0.9 %
Phosphorus 1.8 %
Riboflavin 2.5 %
Selenium 2.2 %
Thiamin 0.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Banana Bread

View the full Whole Wheat Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Banana Bread

46 calories of Granulated Sugar, (0.06 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

19 calories of Shortening, Crisco, (0.17 tbsp)

8 calories of Banana, fresh, (0.08 medium (7" to 7-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)

1 calories of Vanilla Extract, (0.04 tbsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Lemon Juice, (0.04 fl oz)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


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