Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 256.2
Total Fat 20.8 g
Saturated Fat 7.8 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.9 g
Cholesterol 77.2 mg
Sodium 293.0 mg
Potassium 151.1 mg
Total Carbohydrate 16.6 g
Dietary Fiber 1.3 g
Sugars 4.3 g
Protein 14.3 g
Vitamin A 15.0 %
Vitamin B-12 7.2 %
Vitamin B-6 2.9 %
Vitamin C 0.6 %
Vitamin D 9.7 %
Vitamin E 0.5 %
Calcium 30.8 %
Copper 0.7 %
Folate 16.8 %
Iron 7.6 %
Magnesium 4.1 %
Manganese 0.2 %
Niacin 5.4 %
Pantothenic Acid 3.5 %
Phosphorus 23.2 %
Riboflavin 19.5 %
Selenium 6.7 %
Thiamin 13.1 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Macaroni & Cheese

View the full Crock Pot Macaroni & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Macaroni & Cheese

114 calories of Cheddar Cheese, (0.25 cup, shredded)

70 calories of Barilla Plus Elbows, (0.67 oz)

30 calories of Margarine-like spread, Country Crock, regular, (0.50 tbsp)

25 calories of Milk, canned, evaporated, nonfat, (1 fl oz)

18 calories of Egg, fresh, whole, raw, (0.25 large)


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