Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 940.8
Total Fat 48.4 g
Saturated Fat 12.3 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 10.5 g
Cholesterol 320.0 mg
Sodium 550.0 mg
Potassium 407.8 mg
Total Carbohydrate 32.5 g
Dietary Fiber 5.8 g
Sugars 3.3 g
Protein 95.8 g
Vitamin A 176.2 %
Vitamin B-12 0.0 %
Vitamin B-6 11.0 %
Vitamin C 8.7 %
Vitamin D 0.0 %
Vitamin E 13.5 %
Calcium 7.4 %
Copper 8.5 %
Folate 10.9 %
Iron 54.2 %
Magnesium 13.3 %
Manganese 53.2 %
Niacin 12.5 %
Pantothenic Acid 3.4 %
Phosphorus 11.5 %
Riboflavin 8.4 %
Selenium 25.8 %
Thiamin 11.3 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in turkey meatballs

View the full turkey meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of turkey meatballs

640 calories of Turkey, Ground turkey, 93% lean, (16 oz)

119 calories of Olive Oil, (1 tbsp)

117 calories of Bread, whole wheat (including toast) prepared from recipe, (1 slice)

30 calories of Carrots, raw, (1 large (7-1/4" to 8-1/2" long))

17 calories of Egg white, large, (1 serving)

5 calories of Oregano, ground, (1 tsp)

2 calories of Sage, ground, (1 tsp)


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