Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 117.6
Total Fat 2.7 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 7.3 mg
Sodium 169.1 mg
Potassium 56.6 mg
Total Carbohydrate 20.6 g
Dietary Fiber 2.2 g
Sugars 3.4 g
Protein 3.8 g
Vitamin A 1.4 %
Vitamin B-12 0.4 %
Vitamin B-6 0.5 %
Vitamin C 0.4 %
Vitamin D 0.3 %
Vitamin E 0.3 %
Calcium 3.3 %
Copper 0.7 %
Folate 3.8 %
Iron 2.2 %
Magnesium 1.2 %
Manganese 2.8 %
Niacin 2.4 %
Pantothenic Acid 1.1 %
Phosphorus 3.3 %
Riboflavin 4.6 %
Selenium 4.2 %
Thiamin 4.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Bread with Honey 1.5 lb loaf


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Bread with Honey 1.5 lb loaf

53 calories of Whole Wheat Flour, (0.13 cup)

27 calories of Flour, white, (0.06 cup)

16 calories of Milk, canned, evaporated, (0.38 fl oz)

13 calories of Butter, salted, (0.13 tbsp)

8 calories of Honey, (0.13 tbsp)

2 calories of Yeast, bakers, (0.06 ounce)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.05 cup (8 fl oz))


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