Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 149.7
Total Fat 14.7 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 10.6 g
Cholesterol 0.0 mg
Sodium 393.1 mg
Potassium 212.1 mg
Total Carbohydrate 7.4 g
Dietary Fiber 1.8 g
Sugars 1.9 g
Protein 1.1 g
Vitamin A 4.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.1 %
Vitamin C 14.6 %
Vitamin D 0.0 %
Vitamin E 9.7 %
Calcium 1.0 %
Copper 2.3 %
Folate 2.7 %
Iron 2.0 %
Magnesium 1.9 %
Manganese 4.5 %
Niacin 1.3 %
Pantothenic Acid 1.2 %
Phosphorus 1.9 %
Riboflavin 1.3 %
Selenium 0.4 %
Thiamin 2.2 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Salsa

View the full Fresh Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Salsa

134 calories of Olive Oil, (0.07 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.17 large whole (3" dia))

3 calories of Lime Juice, (0.33 lime yields)

1 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), (0.33 serving)

1 calories of Pepper, black, (0.17 tsp)

1 calories of cilantro (fresh), (0.07 cup)

0 calories of Jalapeno pepper raw (1 pepper)., (0.33 serving)

0 calories of Kosher Salt, (0.17 tsp)


No nutrition or calorie comments found.