Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 243.9
Total Fat 12.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 6.9 g
Cholesterol 39.0 mg
Sodium 237.7 mg
Potassium 168.9 mg
Total Carbohydrate 27.8 g
Dietary Fiber 4.1 g
Sugars 6.5 g
Protein 6.8 g
Vitamin A 3.3 %
Vitamin B-12 4.3 %
Vitamin B-6 8.6 %
Vitamin C 6.8 %
Vitamin D 6.8 %
Vitamin E 12.5 %
Calcium 16.1 %
Copper 1.9 %
Folate 3.0 %
Iron 3.0 %
Magnesium 3.1 %
Manganese 5.9 %
Niacin 1.1 %
Pantothenic Acid 2.1 %
Phosphorus 10.2 %
Riboflavin 7.9 %
Selenium 2.2 %
Thiamin 1.7 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Pancakes

View the full Blueberry Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Pancakes

96 calories of Canola Oil, (0.05 cup)

81 calories of Whole Wheat Flour, (0.20 cup)

21 calories of Banana, fresh, (0.20 medium (7" to 7-7/8" long))

15 calories of Milk, 1%, (1.20 fl oz)

14 calories of Egg, fresh, whole, raw, (0.20 large)

8 calories of Blueberries, fresh, (0.10 cup)

3 calories of Egg white, fresh, (0.20 large)

2 calories of Vanilla Extract, (0.20 tsp)

1 calories of Baking Powder, (0.40 tsp)

1 calories of Cinnamon, ground, (0.10 tsp)


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