Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 417.8
Total Fat 18.1 g
Saturated Fat 7.0 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.6 g
Cholesterol 154.0 mg
Sodium 770.4 mg
Potassium 594.6 mg
Total Carbohydrate 8.6 g
Dietary Fiber 3.2 g
Sugars 2.0 g
Protein 54.2 g
Vitamin A 27.4 %
Vitamin B-12 12.0 %
Vitamin B-6 60.2 %
Vitamin C 107.0 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 32.8 %
Copper 6.8 %
Folate 24.9 %
Iron 12.5 %
Magnesium 17.2 %
Manganese 14.4 %
Niacin 107.9 %
Pantothenic Acid 18.4 %
Phosphorus 43.4 %
Riboflavin 16.9 %
Selenium 54.5 %
Thiamin 13.3 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Broccoli in Alfredo sauce

View the full Chicken & Broccoli in Alfredo sauce Recipe & Instructions
Submitted by: BIOLOGYJUNCTION

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Broccoli in Alfredo sauce

229 calories of Chicken Breast (cooked), no skin, roasted, (0.80 breast, bone and skin removed)

80 calories of Cheese, Frigo Shredded Parmesan Cheese (1/4 cup), (22.40 gram(s))

79 calories of Ragu Classic Alfredo Sauce, (0.18 cup)

26 calories of Broccoli, frozen, (0.10 package (2 lb))

6 calories of Mushrooms, canned, (0.10 cup)


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