Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 122.4
Total Fat 4.7 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.7 g
Cholesterol 162.7 mg
Sodium 364.7 mg
Potassium 94.4 mg
Total Carbohydrate 8.0 g
Dietary Fiber 0.2 g
Sugars 0.2 g
Protein 11.3 g
Vitamin A 5.4 %
Vitamin B-12 11.3 %
Vitamin B-6 4.4 %
Vitamin C 0.0 %
Vitamin D 4.9 %
Vitamin E 2.1 %
Calcium 4.9 %
Copper 1.4 %
Folate 9.4 %
Iron 5.4 %
Magnesium 2.0 %
Manganese 3.2 %
Niacin 2.7 %
Pantothenic Acid 6.1 %
Phosphorus 13.9 %
Riboflavin 18.1 %
Selenium 26.5 %
Thiamin 6.3 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Pancakes

View the full Low Carb Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Pancakes

54 calories of Egg, fresh, whole, raw, (0.75 large)

35 calories of Cottage Cheese, 2% Milkfat, (0.19 cup (not packed))

27 calories of Flour, white, (0.06 cup)

0 calories of Salt, (0.06 tsp)


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