Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 124.3
Total Fat 4.8 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.9 g
Cholesterol 26.0 mg
Sodium 254.2 mg
Potassium 565.1 mg
Total Carbohydrate 9.1 g
Dietary Fiber 2.8 g
Sugars 5.0 g
Protein 10.4 g
Vitamin A 42.2 %
Vitamin B-12 9.8 %
Vitamin B-6 12.7 %
Vitamin C 100.7 %
Vitamin D 2.2 %
Vitamin E 7.8 %
Calcium 2.6 %
Copper 10.8 %
Folate 4.1 %
Iron 10.3 %
Magnesium 6.5 %
Manganese 9.0 %
Niacin 14.9 %
Pantothenic Acid 4.0 %
Phosphorus 8.7 %
Riboflavin 10.7 %
Selenium 9.9 %
Thiamin 5.1 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Sauce

View the full Spaghetti Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Sauce

73 calories of Ground beef, extra lean (15% fat) pan broiled, (1 oz)

24 calories of Tomato Paste, (0.17 can (6 oz))

11 calories of Vegetable, Fresh, Onion, White, (0.17 cup)

7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)

6 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.17 can)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

2 calories of Garlic powder, (0.17 tsp)

0 calories of dried red chile peppers.1 pepper, (0.17 serving)

0 calories of Basil, (0.33 tbsp)

0 calories of Black Pepper (Ground), (0.04 tsp)


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