Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 761.3
Total Fat 11.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 0.2 g
Cholesterol 32.9 mg
Sodium 42.8 mg
Potassium 282.6 mg
Total Carbohydrate 117.8 g
Dietary Fiber 7.4 g
Sugars 14.1 g
Protein 42.6 g
Vitamin A 1.4 %
Vitamin B-12 2.5 %
Vitamin B-6 9.4 %
Vitamin C 9.3 %
Vitamin D 6.8 %
Vitamin E 0.9 %
Calcium 3.2 %
Copper 12.0 %
Folate 20.2 %
Iron 8.8 %
Magnesium 6.9 %
Manganese 19.1 %
Niacin 12.7 %
Pantothenic Acid 8.3 %
Phosphorus 11.4 %
Riboflavin 19.0 %
Selenium 6.3 %
Thiamin 18.1 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Bolognese with Sardines

View the full Pasta Bolognese with Sardines Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Bolognese with Sardines

350 calories of Pasta, cooked, (3.50 oz)

196 calories of Napolina Spicy Bean Salad, (1 serving)

124 calories of Benson's Atlantic Ocean Sardines in tomato sauce, (1 serving)

44 calories of la Caterina Italian Peeled Tomatoes, (1 serving)

24 calories of Fresh White Onion Raw, (60 gram(s))

9 calories of Clove of Garlic, (2 serving)

8 calories of Mushrooms, fresh, (2 medium)

6 calories of Celery, raw, (1 stalk, medium (7-1/2" - 8" long))


No nutrition or calorie comments found.