Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 162.6 | Total Fat | 6.1 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 1.9 g |
| Monounsaturated Fat | 3.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 291.6 mg |
| Potassium | 244.6 mg |
| Total Carbohydrate | 23.5 g |
| Dietary Fiber | 6.5 g |
| Sugars | 11.9 g |
| Protein | 4.0 g |
| Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.6 % |
| Vitamin C | 26.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.2 % |
| Calcium | 1.8 % |
| Copper | 10.5 % |
| Folate | 7.9 % |
| Iron | 7.3 % |
| Magnesium | 8.8 % |
| Manganese | 16.0 % |
| Niacin | 9.6 % |
| Pantothenic Acid | 4.7 % |
| Phosphorus | 7.3 % |
| Riboflavin | 3.5 % |
| Selenium | 2.6 % |
| Thiamin | 5.4 % |
| Zinc | 4.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Jicama Cucumber Thai Dish
View the full Jicama Cucumber Thai Dish Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Jicama Cucumber Thai Dish
70 calories of Peanuts, dry-roasted, (12 grams)
47 calories of Pantai Sweet Chili Sauce for Chicken, (1.33 tbsp)
40 calories of Yambean (jicama), raw, (106 gram(s))
6 calories of english cucumber, (55 gram(s))
0 calories of Cilantro, raw, (1.33 tbsp)
Calories per serving of Jicama Cucumber Thai Dish
70 calories of Peanuts, dry-roasted, (12 grams)
47 calories of Pantai Sweet Chili Sauce for Chicken, (1.33 tbsp)
40 calories of Yambean (jicama), raw, (106 gram(s))
6 calories of english cucumber, (55 gram(s))
0 calories of Cilantro, raw, (1.33 tbsp)
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