Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 90.4
Total Fat 2.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 19.7 mg
Sodium 147.6 mg
Potassium 30.4 mg
Total Carbohydrate 14.7 g
Dietary Fiber 0.5 g
Sugars 6.9 g
Protein 2.0 g
Vitamin A 2.1 %
Vitamin B-12 1.0 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 1.2 %
Vitamin E 0.2 %
Calcium 5.7 %
Copper 0.6 %
Folate 3.5 %
Iron 2.6 %
Magnesium 0.6 %
Manganese 2.8 %
Niacin 2.4 %
Pantothenic Acid 0.6 %
Phosphorus 3.0 %
Riboflavin 3.7 %
Selenium 0.3 %
Thiamin 4.2 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Cake doughnuts

View the full Baked Cake doughnuts Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Cake doughnuts

27 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.06 cup)

23 calories of Rogers Natural Fine Granulated Sugar, (6.25 gram(s))

17 calories of Butter, unsalted, (0.17 tbsp)

8 calories of Whole Wheat Flour, (0.02 cup)

5 calories of Egg, fresh, whole, raw, (0.08 medium)

3 calories of Danon Plain Yogur All Natural, (0.02 cup)

3 calories of Milk, 3.25%, (0.02 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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