Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 338.0
Total Fat 15.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 71.1 mg
Sodium 246.6 mg
Potassium 487.5 mg
Total Carbohydrate 15.3 g
Dietary Fiber 1.7 g
Sugars 3.7 g
Protein 33.5 g
Vitamin A 10.2 %
Vitamin B-12 8.0 %
Vitamin B-6 35.9 %
Vitamin C 18.7 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 13.8 %
Copper 6.0 %
Folate 8.7 %
Iron 9.3 %
Magnesium 11.9 %
Manganese 11.3 %
Niacin 70.3 %
Pantothenic Acid 11.9 %
Phosphorus 28.5 %
Riboflavin 11.3 %
Selenium 37.1 %
Thiamin 12.3 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Chicken Caesar Salad

View the full Light Chicken Caesar Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Chicken Caesar Salad

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

125 calories of Kraft Gourmet Light Caesar Dressing, (2.50 tbsp)

35 calories of Bread, rye, (0.67 slice, thin)

22 calories of Lucerne Plain Fat Free Yogurt, (1.33 oz)

10 calories of Parmesan Cheese, shredded, (0.50 tbsp)

10 calories of Red Ripe Tomatoes, (2.67 cherry)

5 calories of Iceberg Lettuce (salad), (0.67 cup, shredded or chopped)

2 calories of Lemon Juice, (0.17 lemon yields)


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