Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 274.1
Total Fat 11.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.5 g
Cholesterol 55.0 mg
Sodium 572.8 mg
Potassium 491.4 mg
Total Carbohydrate 20.0 g
Dietary Fiber 4.9 g
Sugars 0.5 g
Protein 24.7 g
Vitamin A 11.7 %
Vitamin B-12 0.0 %
Vitamin B-6 16.8 %
Vitamin C 50.1 %
Vitamin D 0.0 %
Vitamin E 18.4 %
Calcium 9.9 %
Copper 16.0 %
Folate 24.6 %
Iron 18.8 %
Magnesium 8.0 %
Manganese 18.3 %
Niacin 7.1 %
Pantothenic Acid 3.5 %
Phosphorus 8.6 %
Riboflavin 6.6 %
Selenium 3.9 %
Thiamin 10.5 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Parchment Wrapped Tiliapia

View the full Parchment Wrapped Tiliapia Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Parchment Wrapped Tiliapia

110 calories of Tilapia filet, raw, (4 oz)

60 calories of Olive Oil, (0.50 tbsp)

41 calories of Black Olives, (50 grams)

37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))

15 calories of Asparagus, fresh, (4 spear, medium (5-1/4" to 7" long))

11 calories of Onions, raw, (2 slice, medium (1/8" thick))

4 calories of Garlic, (1 clove)

4 calories of Lemons, peeled, (2 wedge or slice (1/8 of one 2-1/8" dia lemon))

1 calories of Basil, (0.25 tsp)

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.50 dash)


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