Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 363.2
Total Fat 22.8 g
Saturated Fat 5.6 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 4.7 g
Cholesterol 381.6 mg
Sodium 570.6 mg
Potassium 431.0 mg
Total Carbohydrate 19.8 g
Dietary Fiber 4.5 g
Sugars 3.0 g
Protein 25.5 g
Vitamin A 15.1 %
Vitamin B-12 18.8 %
Vitamin B-6 8.7 %
Vitamin C 7.0 %
Vitamin D 21.0 %
Vitamin E 0.6 %
Calcium 21.8 %
Copper 0.2 %
Folate 12.2 %
Iron 12.6 %
Magnesium 1.6 %
Manganese 0.1 %
Niacin 0.2 %
Pantothenic Acid 0.6 %
Phosphorus 29.8 %
Riboflavin 22.8 %
Selenium 4.6 %
Thiamin 0.4 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kat's Eggs Marinara w/Avocado

View the full Kat's Eggs Marinara w/Avocado Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kat's Eggs Marinara w/Avocado

144 calories of Egg, fresh, whole, raw, (2 large)

100 calories of Avocado Fresh 2-3 thin slices, (2 serving)

56 calories of Parmesan Cheese, hard, (0.50 oz)

30 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.50 cup)

20 calories of Amy's Kitchen Low Sodium Marinara Sauce, 1/2 cup, (0.50 serving)

12 calories of Mushroom, white, raw (1 serving = 1 medium mushroom), (3 serving)

2 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.33 serving)


No nutrition or calorie comments found.