Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 279.5
Total Fat 10.9 g
Saturated Fat 6.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.0 g
Cholesterol 34.4 mg
Sodium 822.8 mg
Potassium 791.0 mg
Total Carbohydrate 36.0 g
Dietary Fiber 3.4 g
Sugars 4.5 g
Protein 9.4 g
Vitamin A 10.2 %
Vitamin B-12 4.2 %
Vitamin B-6 25.2 %
Vitamin C 36.6 %
Vitamin D 8.0 %
Vitamin E 2.2 %
Calcium 15.7 %
Copper 20.1 %
Folate 10.2 %
Iron 9.6 %
Magnesium 15.6 %
Manganese 20.8 %
Niacin 10.2 %
Pantothenic Acid 9.9 %
Phosphorus 18.4 %
Riboflavin 11.2 %
Selenium 4.9 %
Thiamin 14.5 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in MargieB's Homemade Potato and Leek Soup

View the full MargieB's Homemade Potato and Leek Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of MargieB's Homemade Potato and Leek Soup

106 calories of Baked Potato (baked potatoes), (114.17 grams)

69 calories of Heavy Whipping Cream, (1.33 tbsp)

24 calories of Mori-Nu, Tofu, silken, soft, (44.17 grams)

19 calories of Cheddar Cheese, (0.17 slice (1 oz))

19 calories of Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt, (0.50 leek)

17 calories of Milk, 1%, (0.17 cup)

10 calories of Campbells Ready Made Chicken Stock- No Added Sald, (1 serving)

7 calories of Celery, raw, (0.67 stalk, large (11"-12" long))

5 calories of sweet yellow onion, raw (1 medium onion), (0.08 serving)

3 calories of Clove of Garlic, (0.67 serving)


No nutrition or calorie comments found.